This is the perfect type of water for drinking and cooking, especially for those who are health conscious. This electrolytically-reduced, antioxidant-rich water aims to restore your body to a more balanced state, which is optimal for good health. The main uses for Kangen Water™ include; drinking, food preparation, coffee and tea, soups and stews, and watering plants.
This is the perfect type of water for drinking and cooking, especially for those who are Free of chlorine, rust and cloudiness. Neutral water is delicious drinking water.
(Not recommended for drinking.) This slightly acidic water is recognised for its astringent effects. It's terrific to use for gentle cleaning and beauty care.
(Not recommended for drinking.) This water has disinfecting properties. Use Strong Acidic Water to sanitise kitchen utensils, counter-tops, and more to prevent cross-contamination.
(Not recommended for drinking.) Strong Kangen Water™ preserves hygiene in your home and environment due to its powerful cleaning and degreasing properties. It also has dissolving and heat conducting benefits. Main uses are in food preparation and cleaning.
*This content has been adapted from www.enagic.com to ensure compliance with relevant guidelines.
Kangen waterTM is committed to excellence, holding certifications like ISO 9001, ISO 14001, and ISO 13485 for quality management and environmental stewardship. Our products also bear the Water Quality Association Gold Seal, a mark of superior product certification. As a member in good standing of the prestigious Direct Selling Association, we uphold the highest standards in all aspects of our business.
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